About KK Sweets...

Owner and Executive Pastry Chef, Kelsey, opened KK Sweets in September of 2020 in her hometown of Hamilton NJ.

Kelsey is a graduate of the Culinary Institute of America where she was trained by French Pastry Chefs from all over the world.

KK Sweets specializes in French pastries and traditional bakery items like croissants, French macarons, canele, crumb cake, etc.

We make everything fresh in house daily from our hand piped macaron shells to flaky croissant layers and shortbread tart shells and much more!